Rosolio - Ros Solis | Rose Petal Liqueur
GENERAL CHARACTERISTICS:
BOTTLE SIZE: 0.50 lINGREDIENTS: Water, 96° alcohol infusion of rose petals, cane sugar, hibiscus flowers
PRODUCER: Porco Sarvego - Agricultural Workshop
LOCATION: Rossignone (GE)
ALCOHOL CONTENT: 13°
Sweet, smooth, and floral, rosolio is a drink that enchants the senses and enriches every culinary experience. This traditional Italian liqueur is appreciated not only as a refined digestive but also as a unique ingredient that adds elegance to cocktails, transforming them into original and delightful combinations.
ROSOLIO, THE DRINK OF LOVE
Since the Middle Ages, rose petals have been recognized for their significant beneficial and anti-inflammatory properties. However, it was during the Renaissance that rosolio became widespread, especially in the Italy of the Signorie, becoming popular in noble courts where it was celebrated during lavish receptions and prestigious ceremonies.
Appreciated for its refined taste and delicate aromas, rosolio established itself as a symbol of elegance and prestige. Catherine de' Medici, queen and consort of Henry II, was particularly fond of it and exported its use even to France, thus helping to spread its fame beyond Italian borders.
DISCOVER THE ENTIRE COLLECTION
You will find many invigorating and delicious drinks inspired directly by ancient times and poured in Italy
- Hippocras: made with White or Red Wine from the Italian lands, named after the famous Greek physician Hippocrates as it is believed to have medicinal properties.
- Mead: the nectar of the Gods, directly from the Northern Varangian Lands to take you to the hall of Valhalla with a smile on your face.
- Licorice: the licorice-based liqueur to refresh the body, the spirit, and even the least apparent virtues.
- Twenty Herbs: our post-meal digestive made from natural herbs. Excellent served chilled after a lavish banquet.
- Nettle: the drink made from wild Nettle from the Val Garrone. With a herbal flavor, great as a post-dinner drink or an aperitif.
- Violet: according to an ancient Persian legend, this purple flower-based liqueur has the power to heal broken hearts.
- Ros Solis: the rose petal-based liqueur favored by Catherine de' Medici, queen and consort of Henry II, so much so that she exported it to France.
